"Dry-hopped this beauty to the brink and back with the help of amarillo and centennial hops that create an all out riot of citrus, orange and lychee flavours.
Rocks with: One for the BBQ, hearty, spicy. Hamburgers, Lamb, Spicy Chicken, Kebab, Fish &Chips, Deep Fried Snack, Spring Roll, Dumplings, Masmun or Panang Curry, Satay, Krapao, Passion Fruit Pudding, Raspberry Crème Brulee"